Emilia-romagna Inspired
Starting from $99.00 per person.
  • Mortadella Mousse
    • Airy mousse of Mortadella served on toasted brioche with pistachios. Creamy, rich and refined.
  • Tagliatelle al Ragu
    • Handmade pasta with slow-cooked beef & pork ragù. The heart of Emilia in a bowl.
  • Zuppa Inglese
    • Layered custard, sponge and liqueur – Italy’s answer to trifle, bold and colourful.
  • Please note:
  • Minimum charge $600 per bookings
  • plus chefs rate at $85 per hour (4 hours)
Enquire Now
Call: 0467 488 310

Description

  • Mortadella Mousse
    • Airy mousse of Mortadella served on toasted brioche with pistachios. Creamy, rich and refined.

  • Tagliatelle al Ragu
    • Handmade pasta with slow-cooked beef & pork ragù. The heart of Emilia in a bowl.

  • Zuppa Inglese
    • Layered custard, sponge and liqueur – Italy’s answer to trifle, bold and colourful.

  • Please note:
  • Minimum charge $600 per bookings
  • plus chefs rate at $85 per hour (4 hours)

Reviews

There are no reviews yet.

Be the first to review “Emilia-romagna Inspired”